Blaufränkisch 2013

This medium bodied Austrian varietal presents characteristics from an array of wild berries. Bright and refreshing with a suggestion of anise and rosewater.

Pairs with: Roasted duck, pheasant, crab cakes, sweet & salty bites like prosciutto wrapped dates, bacon wrapped pineapple.
Wild cherry, wild raspberry, wild strawberry, rhubarb, rose, white pepper

Composition: 100% Washington grapes
ABV: 13.3%
Production: 170 cases produced in San Diego, CA

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